Festivals

The Indian festival year

Festivals are the loudest, warmest moments of the Indian calendar — the days a home fills with light, food, colour and sound. This is how we score them.

An introduction

The days the house fills up

In our house a festival is not a background task. It is the reason the kitchen starts early, the floor is washed twice, and the music is chosen with the same care as the menu. Each festival has its own hour, its own colour, and its own sound — so we treat them the way we treat a service: by the time of day, and by the feeling the room should hold.

By the calendar

The festival year turns on the lunar calendar, so the dates move each year. We keep the 2026 dates here, plainly, so nothing catches a kitchen or a host by surprise.

By the sound

A festival has a texture. Holi is bright and unbuttoned; Diwali is warm and unhurried. The music we set behind each one changes with that texture.

By the table

Most festivals arrive with food attached — sweets, thalis, things cooked only once a year. Our recipes and our playlists are meant to sit at the same table.

The 2026 calendar

When each festival falls

The dates below are for 2026. A few festivals run across more than one day; where that matters, we have noted the surrounding days as well.

Festival2026 date
HoliWednesday, 4 March 2026Holika Dahan: Tuesday, 3 March
Raksha BandhanFriday, 28 August 2026
Ganesh ChaturthiMonday, 14 September 2026
Sharad NavratriSunday, 11 October 2026Dussehra / Vijayadashami: Tuesday, 20 October 2026
Karva ChauthThursday, 29 October 2026
DhanterasFriday, 6 November 2026
Diwali / Lakshmi PujaSunday, 8 November 2026
Govardhan PujaTuesday, 10 November 2026
Bhai Dooj10–11 November 2026

Music for every festival

The sound of the occasion

We keep a festival music section in the catalogue — music chosen for the hour and the ritual rather than the genre. It is where our Diwali release lives, alongside the palettes for Holi, Navratri and the rest of the year.

A festival is also a table. For the food that goes with it — the sweets, the thalis, the dishes cooked only once a year — see our recipes, each one paired with the music we would play alongside it.